In this photo taken on Jan. 24, 2012 in Concord, N.H., a downsized version of Rocco Dispirito's Jambalaya a classic cajun dish is shown. Just in time for Mardi Gras, Rocco DiSpirito gives a the traditionally high-fat Cajun classic jambalaya a healthy makeover. Thanks to a zero-calorie rice-like product and various other nips and tucks, the result has lots of flavor, but not lots of calories. (AP Photo/Matthew Mead)

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