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Posted: Monday, June 28, 2010 3:00 pm

http://www.ahwatukee.com/arts_life/local_eateries/"><< Back to Main

 

http://www.ahwatukee.com/article_a4d4c364-80ac-11df-8564-001cc4c03286.html"> American  |  http://www.ahwatukee.com/article_09b9dca6-80ad-11df-88e9-001cc4c03286.html">Asian  |  http://www.ahwatukee.com/article_7c7464b4-80ad-11df-be61-001cc4c03286.html">Bars  |  http://www.ahwatukee.com/article_3e7169c2-80a9-11df-a05d-001cc4c03286.html">Breakfast  |  http://www.ahwatukee.com/article_7e328722-80a8-11df-bfbf-001cc4c03286.html">Burgers  

http://www.ahwatukee.com/article_6c1f420e-80a9-11df-be44-001cc4c03286.html"> Cafes  |  http://www.ahwatukee.com/article_17501e72-80ab-11df-88c8-001cc4c03286.html">Desserts  |  http://www.ahwatukee.com/article_db5388c0-80ad-11df-adaf-001cc4c03286.html">Ethnic  |  http://www.ahwatukee.com/article_b3b7a8f0-80a8-11df-a2df-001cc4c03286.html">Health-conscious   

http://www.ahwatukee.com/article_0bcf572c-80a9-11df-8b50-001cc4c03286.html"> High-end  |  http://www.ahwatukee.com/article_f3063532-80ab-11df-a5de-001cc4c03286.html">Italian  |  http://www.ahwatukee.com/article_32e3c020-80ac-11df-bb4f-001cc4c03286.html">Mexican  |  http://www.ahwatukee.com/article_5c47c2b4-80ab-11df-aa0e-001cc4c03286.html">Pizza  |  http://www.ahwatukee.com/article_a0c8e648-80ab-11df-a159-001cc4c03286.html">Sandwiches

 

Arriba Mexican Grill

4649 E. Chandler Blvd., Phoenix

(480) 753-4453

Chilies, and lots of them, highlight the New Mexico-style dishes from chimichangas to carnitas. The restaurant is open 10:45 a.m. to 11 p.m. Monday through Friday and 11 a.m. to 11 p.m. Saturday and Sunday.

 

Baja Fresh Mexican Grill

4302 E. Ray Road, Chandler

(480) 704-0010

Tasty, simple counter service Mexican food that consistently pleases. Open 11 a.m. to 9 p.m. Sunday through Thursday, until 10 p.m. Friday and Saturday.

 

Del Taco

4926 E. Chandler Blvd.

(480) 785-8365

Del Taco offers made-to-order Mexican items such as tacos, burritos, quesadillas and American favorites, including cooked-to-order burgers, fries and shakes. Del Taco uses fresh ingredients, including hand-made salsa, fresh produce, freshly-grated cheddar cheese and chicken grilled every hour. Open 24 hours!

 

Dos Gringos MexiGrill

8000 S. Priest Drive, Tempe

(480) 753-4577

This “grown-up” version of the downtown Tempe watering hole is a family-friendly place with the same casual patio atmsophere of the traditional Dos Gringos. The grill offers the same Rocky Point-style fresh tacos, along with soups, salads, sandwiches and desserts. Eat until 2 a.m.

 

Loco Patron

1327 E. Chandler Blvd.

(480) 460-8887

Loco Patron features classic favorites and modern adaptations to the traditional dishes that have made Mexico a favorite culinary destination. The restaurant uses only fresh ingredients and everything is homemade from scratch every day. Open daily from 11 a.m. to 2 a.m.

 

Macayo’s

12637 S. 48th St., Phoenix

(480) 598-5101

Whether it’s the one-of-a-kind sombrero margarita mugs or the affordable dishes that leave you feeling you are rolling out the door, Macayo’s has everyone’s attention as one of the finest Mexican food cantinas in the Valley. Open 11 a.m. to 11 p.m. Monday through Thursday, 10:30 a.m. to midnight Friday and Saturday and 10 a.m. to 10 p.m. Sunday.

 

On the Border Mexican Grill and Cantina

5005 E. Ray Road, Phoenix

(480) 705-5454

From traditional dishes to grilled meat specialties, On the Border serves lunch, dinner, catered events and special occasions. Hours are 11 a.m. to 10 p.m. Sunday through Thursday, to 11 p.m. Friday and Saturday.

 

Original Burrito Company

4949 E. Elliot Road, Phoenix

(480) 893-3857

Ahwatukee Foothills’ first Mexican eatery has been pleasing neighbors’ palettes since 1982. Order by number and see why these platters full of burritos, rice, beans and other Mexican food staples are so well-known in the community. Open 6:30 a.m. to 9:30 p.m. Monday through Friday, 7 a.m. to 9:30 p.m. Saturday, closed Sunday.

 

Secreto

4232 E. Chandler Blvd.

(480) 706-2200

This New Mexican-inspired cuisine features red and green chile flavors and meats either smoked with pecan wood or grilled. Open daily from 11 a.m. until midnight, with food served until 10 p.m. Secreto opens at 9 a.m. weekends for brunch.

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